Guatemala Ceylan

Grind:
Whole Bean Fine (espresso) Drip (most common) Coarse (for french press)
Quantity/Price:
16 oz. $12.95 2 lb. $24.49 5 lb. $52.49 20 lb. $160.00

Mild, bright coffee, roasted to a medium level (unless otherwise requested). Grown at an elevation of 4,000 ft., the coffee varieties from this estate include Typica, Geisha, Maragogype, and Excelsa.

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Honduras Marcala

Grind:
Whole Bean Fine (espresso) Drip (most common) Coarse (for french press)
Quantity/Price:
16 oz. $12.95 2 lb. $24.49 5 lb. $52.49 20 lb. $160.00

Organically grown with care in an ideal coffee-growing ecosystem of a high elevation, in cool, shade covered areas. With a medium body and pronounced flavor of nuts, caramel, and chocolate, and a pleas ing finish, this coffee is mild enough to drink as a breakfast blend, but bold enough to drink in the afternoon or after dinner.

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Nicaragua Selva Negra

Grind:
Whole Bean Coarse Drip (most common) Fine (espresso)
Quantity/Price:
16 oz. $12.90 2 lb. $23.80

The coffee of the day at The Beanery today was from the Selva Negra estate in Nicaragua, near Matagalpa. The farm is certified organic and Rainforest Alliance, and although not certified as bird-friendly, still has essentially met all the requirements. Lots of rustic tree cover, variety of birds, etc

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